Product Name:Lactoferrin
Purity:95%
Appearance:Pink Powder
Sample:Available
Storage:2-8°C
CAS No.: 146897-68-9
Lactoferrin Cas 146897-68-9
Typical Properties
Chemical Name:Lactoferrin
Cas No:146897-68-9
Synonyms:Lactoferricin; Lactoferricin B;
Molecular Weight:3123.82
Molecular Formula:C141H224N46O29S3
Molecular Structure:
| Item | Specification |
| Density | 1.48±0.1 g/cm3 |
| PH | 5.2～7.2 |
| Total protein | ≥93.0% |
| Lactoferrin in Total Protein | ≥95.0% |
| Water | ≤4% |
| Iron Saturation | 9.1%-12.5% |
| Ash | 0.61%-0.86% |
| Loss on Drying | ≤5.0% |
| Heavy Metal | ≤10ppm |
Usage
Food Industry: Infant Formula, Functional Foods, Pet Food
Pharmaceuticals & Healthcare: Antibacterial and Antiviral Agents, Immune Modulation, Gut Health Maintenance, Adjunctive Therapy for Related Conditions
Cosmetics & Personal Care: Skin Repair, Oral Care (Antibacterial and Gum Protection)
Biotechnology & New Materials: Drug Delivery Carriers, Antibacterial Biomaterials
Packaging and Shipping
25kg/bag
According to customer requirements.
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Lactoferrin Cas 146897-68-9