CAS No.: 458-37-7

Curcumin CAS 458-37-7

Product Name:Curcumin

Purity:99%

Appearance:Yellow Powder

Sample:Available

Storage:2-8°C

Chemical Name:
Molecular Formula::
Appearance:
Molecular weight:
Assay:
CAS No.: 458-37-7
Chemical Structure:
Typical Properties

Chemical Name:Curcumin

Cas No:458-37-7

EINECS No:207-280-5

Synonyms:1,7-Bis(4-hydroxy-3-methoxyphenyl)-1,6-heptadiene-3,5-dione; C.I. 75300; C.I. Natural Yellow 3; Diferuloylmethane

Molecular Weight:368.38

Molecular Formula:C21H20O6

Molecular Structure:

姜黄素 结构式

Item Specification
Melting Point 183 °C
Boiling Point 418.73°C
Density 0.93
Refractive index 1.4155-1.4175
Fp 208.9±23.6 °C
pKa 8.09
Usage

Natural Yellow Colorant: Used in beverages, confectionery, baked goods, meat products, and seasonings.

Antioxidant and Preservative: Extends the shelf life of oils and oil-containing food products.

Feed Additive: Enhances animal immunity, provides antioxidant benefits, and promotes growth.

Packaging and Shipping

25kg/drum
According to customer requirments.

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Curcumin CAS 458-37-7

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